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Cooking, Mexican --- Food habits --- Manuscripts, Mexican --- Mexican manuscripts --- Eating --- Food customs --- Foodways --- Human beings --- Habit --- Manners and customs --- Diet --- Nutrition --- Oral habits --- Cookery, Mexican --- Mexican cooking --- Mexico --- Social life and customs. --- Housekeeping --- anno 1800-1899

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El sector de comida preparada cobija distintas formas de producción que satisfacen las necesidades alimentarias de cualquier grupo social que ambula por la gran capital del país. En este eslabón de la cadena alimentaria hay empresas cuya actividad sirve para generar, apropiar y acumular capital y otras que obtienen un excedente monetario que alcanza sólo para subsistir. Incluso en algunos casos prevalece una simbiosis en la dinámica misma de la organización productiva de las empresas, donde elementos del sector "tradicional" o de subsistencia se traslapan con elementos capitalistas.

Restaurants --- Cooking, Mexican. --- Cookery, Mexican --- Mexican cooking --- Cafés --- Dining establishments --- Restaurants, lunch rooms, etc. --- Food service --- Happy hours --- Restaurants. --- BUSINESS & ECONOMICS --- Industries --- Food Industry. --- Mexico. --- Business economics --- Economics --- Industrial management --- Management --- Microeconomics --- Anáhuac --- Estados Unidos Mexicanos --- Maxico --- Méjico --- Mekishiko --- Meḳsiḳe --- Meksiko --- Meksyk --- Messico --- Mexique (Country) --- República Mexicana --- Stany Zjednoczone Meksyku --- United Mexican States --- United States of Mexico --- מקסיקו --- メキシコ --- Asian history